Tirol Choco Matcha Mochi

Tirol Choco Matcha Mochi is a beautifully crafted seasonal treat that brings together two of Japan’s most beloved culinary traditions — matcha and mochi — in the form of one irresistible bite-sized chocolate.

At the heart of each piece is a soft, springy mochi gummy, enrobed in a smooth matcha chocolate made with 100% Uji matcha — the celebrated ceremonial-grade green tea grown in Uji, Kyoto, Japan’s most prestigious tea-producing region.

To deepen the flavor further, sencha (steamed green tea) is blended in alongside the matcha, adding a gentle leafy astringency and a more complex tea character that keeps the sweetness in perfect balance. Condensed milk powder and a hint of vanilla round everything out with a soft, mellow creaminess.

The result is a layered, nuanced flavor experience: the rich, slightly bitter depth of Uji matcha, the subtle earthiness of sencha, and the smooth sweetness of condensed milk — all wrapped around a chewy, bouncy mochi center that extends each bite into a moment of quiet indulgence.

It is the kind of flavor that makes you pause and appreciate just how thoughtfully it has been put together.

Part of Tirol’s beloved mochi series — a seasonal lineup running from September through March — Matcha Mochi is the sophisticated companion to the iconic Kinako Mochi, sharing the same addictive mochi texture but taking the flavor in an entirely different, distinctly Japanese direction.

Available while supplies last. Stock up while the season lasts.