Furuta Almond Cookies

Furuta Almond Cookie is what the Japanese snack aisle does better than almost anywhere: a serious cookie sold for pocket change.

Eleven percent of it is almond, which is a real proportion for a product at this price, and Furuta gets there two ways at once — almond paste worked through the dough for depth, and crushed almond pieces left in it for texture.

You get both in the same bite.

The result is dry and crisp rather than soft, breaking with a clean snap.

Almond paste carries a marzipan-adjacent aroma that comes up as the cookie warms in your mouth, and the crushed pieces give it a coarse, nutty grain that keeps the whole thing from reading as flat.

Furuta keeps the sugar low enough that the nut stays in front.

Each cookie is a modest 6.7 g and 36 kcal, which makes ten of them a tin’s worth of small pleasures rather than a single indulgence.

This is Furuta’s everyday register — the same company behind the Tokuno Milk Cookie and, internationally, Bikkuriman chocolate.

No gift box, no ribbon, just a bag of good cookies from an Osaka manufacturer that has been quietly supplying Japanese supermarkets for decades.

Coffee, black tea, or a glass of cold milk.

About this item
Item Name : Almond Cookies
Brand : Furuta
Item Form : Cookie
Number of Items : 10 Counts (Box of 1)