Kanezaki Kyogawara Karinto Milk

Kyogawara Karinto is a deep fried traditional Japanese sweet snack made of sugar, flour, vegetable oil and starch syrup. It is released by Saitama based full-time Karinto maker “Kanezaki Seika”. The dough of Karinto is cut into sticks and fried 3 times to make crunchy texture. This package is milk flavor. Karinto dough is thin and has a light and crispy texture. This white karinto is made of white syrup and sprinkled with granulated sugar, and has a delicious mellow milky sweetness.

About this item
Item Name : Kyogawara Karinto Milk
Brand : Kanezaki Seika
Item Form : Sugar Snack
Number of Items : 100g (Pack of 1)