Yaokin Kabayaki-San Taro
Generally spealing “Kabayaki” is a glaze-grilled eel. But Kabayaki-San Taro doesn’t contain eel but only Kabayaki flavor. It is made from minced fish meat, wheat flour, and squid powder seasoned with soy sauce, mirin, sugar, and other seasonings.
About this item
Item Name : Kabayaki-San Taro
Brand : Yaokin
Item Form : Processed Fish Food
Number of Items : 1 Sheet (Pack of 1)
¥78